Health, Welfare, Legal Requirements, Profitability.
Searching for a nearly perfect balance.
Wednesday November 21st 2018
FICO Eataly World, Bologna
h.9.00 Attendees registration
h.9.45 Introduction – speaker Dr. Loris Alborali, Zoo-prophylactic Insitute of Emilia-Romagna and Lombardia Regions, Brescia), Chairman of the day.
h.10.00 – A problematic scenery referring to Institutions (invited speaker Dr. Silvio Borrello, General Director of Animal Health and Welfare Department)
h.10.20 – Worldwide veterinary health view. Epidemiology, imminent dangers and development perspectives (invited Prof. Romano Marabelli, Advisor to the General Director – OIE Paris)
h.10.40 – Swine fever defence and tail docking: integrated european strategies for sustainability of swine breeding and industry (Dr. Andrea Gavinelli – Head of Unit Official Controls and Eradication of diseases in animals – EU Commission DG Health and Food Safety, Bruxelles)
h.11.00 Pressing issues on a European level in relation to pig welfare: pig castration, tail docking and others (Dr. Nancy De Briyne – Deputy Executive Director of FVE)
h.11.20 – How Emilia-Romagna Region supports swine breeding and industry and guidelines about antimicrobic resistance (Dr.ssa Roberta Chiarini, Head of livestock industry and market organizations and of production chain synergy – Regione Emilia-Romagna)
h.11.40 Sponsors’ speeches
Debate with major figures of production chain (Dr. Elisa Bianco – Ciwf; dr. Andrea Rossi – Assica; dr. Maurizio Gallo – ANAS; Agricultural Unions)